Extra virgin olive oil
Extra Virgin Olive Oil DOP HYBLEAN MOUNTAINS
SUBAREA MONTE LAURO AND VAL TELLARO
DESCRIPTION
Scent of plants and fruits, balance between sweetness and bitterness of the artichoke. Spicy background. A monocultivar from the Monte Lauro olive tree groves that shows fascinating results reflecting the area’s typical characteristic. An art of blending, with the selections of the Tellaro Valley, to obtain an extra virgin olive oil featuring harmonious nuances. A D.O.P. concentrating research and taste.
Availability
12 months
Tin: 5 L
packing 4 pcs
Bottle: 0,50 L
packing 6 pcs
Bottle: 0,25 L
packing 12 pcs
Extra Virgin Olive Oil
SICILIAN ORIGIN
DESCRIPTION
Ocean humidity and fresh upland air. Shiny yellow, fruity. Bitter, herbaceous, spicy. A perfect stroll among the aromatic nuances of our olive groves: Cerasuola, Nocellara del Belice and Biancolilla for a 100% Sicilian extra virgin olive oil blend. Ideal for cooking or finishing a place with a brilliant trickle of Sicily.
Availability
12 months
Tin: 5 L
packing 4 pcs
Bottle: 0,50 L
packing 6 pcs
Bottle: 0,25 L
packing 12 pcs
