Beauty and quality, aesthetics and ethics

Giuseppe Pappalardo, founder of TQB,’s 20 years of activity as a chef has led him to a long and painstaking commitment to selecting the best local products, verifying their quality and food safety, their certification and origin, and their nutritional and organoleptic characteristics.

Giuseppe Pappalardo

Founder e Chef

Rosanna Romano


Antonella Alibrio

Administrative manager