Piacentinu Ennese DOP DOP


DOP from Enna made with full-fat sheep milk from local sheep breeds. The addition of saffron gives the cheese its typical yellow shade. A balance between black pepper grains, floral and fruity notes, enhanced by a maturation period of at least 60 days. Ideal to be accompanied by red wine, suitable for different combinations even on meat.

12 months
Whole wheel: 4 Kg
imballaggio 1 pc
Richiedi preventivo o scrivi per maggiori informazioni
REPERIBILE ANCHE IN: semi-firm 2 months