Tuna Belly Fillets
IN OLIVE OIL OR NATURAL
TQB picks belly fillets of 100% Italian origin tuna fish weighing under 150 kg, so to guarantee the nutritional and organoleptic features. Cooked in salted water and deboned, the belly fillets are put in olive oil or left in their natural state. Being the finest part of tuna, the belly of tuna in oil is ideal for first courses and appetizers.